Well, another Thanksgiving has come and gone. We had a great time visiting with my parents and youngest brother. The boys really enjoyed seeing them and spending some quality time with everyone. Since I hosted, I was the one who ended up with all the leftovers. There’s only so much ham and turkey one can eat without getting tired of it. So, I’ve decided to re-use the leftovers in some of this week’s dishes. Here’s what’s cooking at our house this week…
Sunday – Turkey Pot Pie, Salad (I’ve never made this, but I’m hoping it’s as good as chicken pot pie)
Monday – Easy Cheesy Pasta & Ham, Veggies (this is another new recipe, but it’s ham/cheese/pasta…how bad can it be)
Tuesday – Ground Beef and Gravy over Rice, Veggies
Wednesday – Roasted Chicken, Pasta, Veggies
Thursday – YOYO
Friday – YOYO
Saturday – Breakfast for Dinner
What’s cooking at your house this week? Are you using your leftovers in any new dishes?
Park City Utah
2 years ago
0 comments:
Post a Comment