Due to many reasons, I’m back to menu planning. I find that it’s easier and cheaper to just get into the groove of planning as opposed to trying to wing it each night. I haven’t been posting the menus, but I’ve been back at for about three weeks now. It’s going well, and for the most part…we are sticking to the game plan.
Here’s the menu for this week…
Sunday – Brown Sugar Spiced Baked Chicken, Pasta, Snap Peas
Monday – Pepperoni Pizza Wheels, Salad
Tuesday – Fish Sticks, Tater Tots, Corn
Wednesday – Dinner out to celebrate our anniversary and Caleb’s upcoming birthday
Thursday – Fried Noodles with Eggs
Friday – Neighborhood 4th of July BBQ Party
Saturday – Parmesan Chicken Tenders with Salad
What’s on your menu this week? Are you trying any new recipes? Ours are all family favorites this week; however, I do like to try a new ones, too.
Park City Utah
2 years ago
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